Sea Breeze Fish Market and Grill opened in Spring 2007 and has consistently received accolades for both our New England style Lobster Rolls and Clam Chowder. Ryan, has been working with his dad, Rick, since high school and since becoming General Manager in 2016 has helped Sea Breeze sail to new heights and expand to open Sea Breeze Lobsta and Chowda House in Legacy Hall.
Over the past few years the Oruch family has traveled throughout the East Coast eating at various Lobster, Chowder, & Clam Shacks, meeting owners to bring something unique to DFW. Our New England inspired menu takes you on a food journey to the coast of Connecticut, The Cape, and up to Maine. Our menu features New England & Connecticut Lobsta Rolls, Clam Chowder, New England favorites.
Follow us on Facebook & Instagram @SeaBreezeLobsta
Enjoy pictures from our Instagram feed, follow us @seabreezefishmarket